Filipino Cuisine
Pinoy Pineapple Ham
There will always be a ham on the table in a Pinoy Noche Buena, a perfect symbol and the ...
Read moreLumpiang Sariwa
An appetizer filled with hearts of palm, turnips, green beans, chicken and shrimps, wrapped in homemade thin crepe wrapper and ...
Read moreBulanglang
Favourite dish in the Southern part of the Philippines, Batangas. Very nutritious and an everyday cooking in places, where there ...
Read morePuto Bumbong
Puto Bumbong is a purple colored delicacy made of steamed heirloom sticky or glutinous rice inserted in a small bamboo ...
Read moreNilasing na Hipon
Nilasing na hipon ( in literal translation is, drunken shrimp) is one of authentic Filipino recipe that is truly a ...
Read morePinangat na Isda
Pinangat na Isda is a dish cooked with a sour fruit. Traditionally, it is cooked with kamias, but ...
Read moreBistek (Filipino Beef Steak)
Bistek is the Filipino beef steak dish. It's usually a lean cut of beef, marinated in Calamansi (a tropical citrus ...
Read moreBuko Pandan
Buko Pandan is that unusual green gelatin dessert salad with coconut(buko) strips, in a semi-sweet, rich cream.
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